Deli counter – Take away meal solutions and Equipment

 

Your deli counter is ideally positioned to serve as a delectable world of innovative meal solutions, perfectly suited to meet the demands of today’s consumer.

 

Today’s consumers are facing increasing demands on their limited time, and in addition, they are trying to maintain a healthier lifestyle, while exploring new tastes and discovering more choice when they make their meal selections.

Convenience is the key and consumers want meals that are perfect for eating-on-the-run, dining-off-the-dashboard, ready-to-go, heat-and-eat or meal-in-a-box, that will provide a nutritious, tasty and filling meal. From students and young executives, to families with two breadwinners and elderly couples, everyone wants a tasty meal that requires little or no preparation.

We have come a long way from the days when tasteless, bland and unattractive frozen TV dinners were the domain of harried working mothers who had no other option. Today, consumers in all age, income and culture groups are buying ready-made meals that are available in an ever-increasing variety, and that are increasingly tasty and nutritious. The growth in the frozen meals and heat-and-eat market bears testament to consumers’ relentless search for greater convenience.

The deli, often situated next to the instore bakery and butchery, is ideally positioned to cater to all these demands. And deli counters are no longer the exclusive domain of retailers and supermarkets, with today’s ingredient and equipment solutions making it possible for both independent bakeries and butcheries to set up their own deli counters, cost effectively and with little hassle.

Right next to the bakery, the deli can quickly and cost efficiently prepare a range of sandwiches and filled rolls, croissants and vetkoek – ideal for the eat-on-the-run lunch market. In addition, a traditional favourite – pies – can be cost-effectively supplied by either the bakery or the deli.

Pies are often described as the perfect meal-on-the-go and pie appeal appears to be broad from a race, age and income point of view. Its popularity is underlined by the success of franchises such as King Pie, Big Joe’s Pies and London Pie. More than a million pies are consumed every day in South Africa and a host of pie suppliers have made it easy for deli’s to provide this all-in-one meal, in a myriad of flavours and tastes, to a growing number of consumers.

Pies are supplied fresh, or frozen ready to bake by a host of players in the industry.

 

 

Yet, deli offerings have gone far beyond just these ‘lunch time’ food choices to offer meals such as roasts with vegetables, curries and stews, and even take-away style meals such as hamburgers and chips, in competition to restaurants who traditionally fulfilled this need. This new trend caters for the growing numbers of consumers who want freshly prepared take-home meals that are a step up from traditional fast food and take aways, but without having to sit down and wait at a restaurant.

Referred to as the Home Meal Replacement market, this food segment has enjoyed exponential growth. Essentially, it allows rushed consumers to enjoy psychological benefits of enjoying a “home cooked meal” with the family, while their only involvement is picking up the meal and serving it while still hot, or reheating if necessary.

For the many consumers who don’t have the time, skill or inclination to cook, considering spending quality time with their families as a more important priority, it is more than a trend or a luxury – it has become a necessity and a lifestyle. It is also an affordable choice, because the ingredients do not have to be bought, stored and processed individually, there are energy savings when compared to cooking an entire meal and wastage is limited to a minimum.

The growth in this market has created many opportunities for smart butchers, bakers and deli managers to capitalize on the demands of rushed, harried consumers looking for quick and easy meal options that are both delicious and nutritious.

What is absolutely critical to providing consumers with the delicious meals they demand is the right ingredients and the right equipment.

Deli’s which use products from the store off the shelf to create meals will soon run into cost and quality problems. It can become extremely expensive to use the products from the shelves to create the meals, with considerable wastage. It also becomes almost impossible to ensure consistency in the quality of the meals, as the staff vary recipes according to their own preferences, the availability of ingredients, or simply make mistakes as they prepare the meals. This process can also be time-consuming and labour-intensive.

Fortunately, ingredient suppliers have created innovative solutions. All the ingredients for a range of delicious and nutritious meals are contained in a bag, and deli staff simply add the meat and the water. Quality is consistent, costs are contained and hygiene standards can be maintained. In addition, the variants in the range can be used in so many different ways, that a family could enjoy a different meal every day of the month.

Deli Equipment –

The right equipment is also essential, particularly in light of the food safety regulations that apply. Heated food products must be kept at a constant temperature above 65°C, making it imperative to ensure your warmers, heated display counters, pie warmers, bain maries , chafing dishes and ovens are of the highest standard and reliability.

Speak to a reliable and reputable ingredient and equipment supplier about expanding your deli offerings in a cost-effective and hassle-free way, and watch your bottom line improve as you cater to the most pressing demands of modern consumers and provide your customers with more than they expect – a range of meals they can enjoy on the run, that are also surprisingly nutritious and delicious!

Deli counter equipment is supplied by a number of companies in South Africa including Caterweb, Catersmart, Soft-Ice Catering Equipment, Cater Care, BCE, CATS Catering Equipment, Munaaz, Alpaco Catering & Equipment, Cater Commercial and Vulcan to name but a few.

Caterweb was established in 2009 and has become one of the leading catering equipment and commercial refrigeration companies based in Johannesburg, South Africa.

Caterweb is well-known for supplying quality catering equipment, restaurant equipment, and commercial catering equipment to industries who need it the most at the most competitive prices.

We offer the most reputable brands and broadest range of commercial catering equipment suitable for any size project or event, from small intimate cafes to large well-renowned restaurants.

Our Products

We provide you the luxury of shopping online – Our “One-Stop Online” virtual catering equipment showroom offers commercial kitchen equipment, processing food equipment, butchery equipment, and commercial refrigeration to name just a few.

Caterweb offers all your commercial kitchen and catering supplies under one roof, including everything you will need to fully equip your restaurant, cafe, bar, butchery, bakery, or hotel from start to finish.

Whether you require cutting-edge commercial cooking equipment or the best in commercial refrigeration or supreme chef ware, you can be sure to find it all at Caterweb. If you need it, we’ve got it.

Our Categories are as follows:

• Chefware – chef jackets, chefs trousers, aprons, chef hats, disposable chefware
• Displayware & Buffetware Service – Chafing dishes, juice dispensers, display dishes, cake displays, condiment servers, and more
• Heating – Bain marries, chip dump, coffee machines, fryers, crepe machines, grillers, plates, warmers, chicken rotisseries, commercial ovens, pie warmers, popcorn machines, and more
• Infiniti Buffet ware – Bread baskets, coffee urns, teapots, carvery stations and more
• Processing – Blenders, biltong slicers, dough mixers, food liquidizers, bandsaws, slicers, juice extractors, bowl cutters, wrapping machines and more
• Refrigeration – Ice cream machines, meat display fridges, underbar fridges, beverage coolers, wall chillers, and chest freezers for restaurants, butcheries and supermarkets.
• Storage & Handling – Crockery racks, food pans, meat trays, refuse bins, storage containers, shelving systems, tea trolleys
• Washing & Cleaning – Dishwashers, glass washers, buckets & wringers, scrub brushes, mops and more

Our services include delivery within Johannesburg and throughout South Africa as well as neighbouring countries. At Caterweb, our skilled team of trained professionals can assist you by selecting the best commercial kitchen and catering equipment for your next upcoming project.

We have the availability and flexibility to cater to your growing business. Caterweb has extensive knowledge within the industry that is followed by superior customer service. We strive to ensure that you get the most value for your money, whether you are seeking to prepare for a new food service business or looking to upgrade your existing equipment, at Caterweb we’ve got you covered.

Get in touch with Caterweb’s experienced team of sales consultants to enquire or you can contact us online today! If you have specific requirements for your cafe, restaurant, bar, coffee shop, bakery, butchery or even if you are in the market for second-hand equipment – we are more than pleased to provide you with the information you need straight away.

You may view our range of catering equipment and commercial refrigeration online or give us a call on +27 11 334 4227 or alternatively email us for any queries you may have.

Cater Care – was established in 1989. Ever since, the company has been fulfilling a need within the industry for professional, result orientated service that focuses on customer service and client relationships.
Today, we are one of the leading manufactures and importers of industrial catering equipment in Sub-Saharan Africa. The company is also heavily involved in the service and maintenance of this equipment.

CATS – (Catering and Trading Supplies) is a leading supplier of industrial catering equipment and commercial kitchen appliances for the hospitality, restaurant and foodservice industry who supplies and supports the catering equipment dealer network throughout South Africa and Africa.

Cater Commercial – Backed by years of experience in supplying quality equipment solutions to food industry professionals and commercial cuisine establishments.

It is our pleasure to introduce our fantastic array of Bakery, Butchery, Hotel and Restaurant equipment, including a full range of specialist kitchen utensils and supplies for cuisine professionals.

Cater Commercial services a large Clientele in Southern Africa and our excellent reputation for top quality catering equipment at competitive prices spans across the African continent. Our ranges are backed by reliable product guarantees and impeccable service.

BCE – is the leading supplier of kitchen utensils, industrial cookware, commercial kitchens & appliances to the hospitality & food service industries.

With years of experience, and an extensive network of dealers and suppliers, we offer the best in food service and catering equipment throughout Southern Africa and beyond.

5 Reasons why you should choose us:

• We endorse only premium quality products from over 20 countries. These trusted brands carry full internationally recognised warranties, and BCE have the sole agency in Southern Africa for DIHR, Robot Coupe, Rheninghaus, Hamilton Beach, Carlisle, Brema, Anvil, Tiger and many more.
• BCE has an inventory of over 6,500-line items and can deliver within 72 hours countrywide.
• By making use of our extensive dealer network, we are able to service the South African market, as well as export markets within Africa.
• Immediate back-up, spare parts and accessories are offered (available countrywide within 72 hours), through our service centres and repair agent partners.
• BCE Foodservice Equipment has over 35 years’ experience, providing an outstanding all-round exceptional service as well as superior quality products.

Alpaco Catering and Equipment – is a South African based company servicing the Local and Export Industry, selling catering equipment and restaurant supplies.

The business commenced operations in 2009 with the aim to drive international trade by focusing on the Southern African markets of Zambia, Zimbabwe, Botswana, Namibia, Uganda and Ethiopia.

Alpaco intends to grow through strategic integrations that will add value to our existing customer base as well as build relationships with new customers.

We aim to keep up with the ever changing trends in the catering industry by sourcing and supplying innovative, high quality products.

Catersmart – Our aim at CaterSmart is to provide top of the range catering equipment at affordable prices to the food industry through- out Southern Africa.

We provide start to end equipment, helping small and medium sized enterprises realize their full potential.

We supply a large range of products which include a full range of commercial catering equipment, baking equipment, restaurant equipment, bar equipment, biltong cabinets, pop corn machines, ice cream machines and much more.

Soft-Ice Catering Equipment – Need Catering Equipment? Visit our showroom or shop online
Safe and secure shopping through our online store or come visit our spotless showroom. View our wide selection of catering equipment and supplies for sale at unbeatable prices.

If your restaurant, spaza shop, or small business needs high-quality, affordable catering equipment, look no further. Browse our shop with complete peace of mind that your purchase carries an industry-leading warranty, with full support for spares and maintenance.

Vulcan – Vulcan has for more than 60 years been a proud manufacturer and supplier of quality commercial and industrial catering equipment and accessories to the South African and Sub-Saharan food service equipment markets, consistently developing, innovating and adapting to meet ever changing market trends, all for food sake!

Vulcan is equipped to undertake projects of all sizes – highly skilled, experienced and professional teams combine their expertise with the comprehensive range of equipment offered by Vulcan, to meet client’s needs across diverse market sectors including:

This wide, readily available range of reputable equipment includes storage solutions, food preparation equipment, refrigeration, extraction, cooking equipment, food distribution, point-of-sale display, ware-washing, bakery, bespoke units and more.

Munaaz – With more than 15 years experience in the commercial-catering equipment, sales-arena we understand the nature of the restaurant & service industry.

We offer the best quality SABS Approved and ISO 9001: 2000 products, which sets you apart and puts you ahead of your game. We are also ethically conscious and sell “Green” Eco-friendly products wherever possible.

 




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