Welcome to ButcherSA!
Your News and Information portal to the Abattoir, Butchery, Meat Processing and Deli Industries
This site, with its regular newsletters dedicated to the Abattoir, Butchery, Meat Processing and Deli industries brings you:
- The latest news and developments from South Africa and the world.
- Updates and new innovations in equipment, ingredients and solutions, so that you stay a step ahead
- Local and International events and happenings, so that you stay informed
- An updated list of suppliers to the industry, so you know who’s who
- A regular newsletter updating you on all of this, conveniently delivered to your inbox
- A platform to use to showcase your company, brands, products and/or services
Latest Local News
Africa’s Big 7 Redefines the Food & Beverage Value Chain
Leading trade show tackles the challenge of affordable and accessible food in Africa.
Feinschmecker Deli Meats Goes Vegan
Feinschmecker is now producing SA’s first plant-based deli slice under the Gudness brand.
Transporting Meat and frozen products
Serco Takes a Load Off!
A redesigned chassis for refrigerated trailers offering a weight saving of 580kg against the norm is now available in South Africa and already catching the eye of customers.
Aurora International Taste Challenge 2022
This year, The Aurora International Taste Challenge (AITC) will be held just outside Stellenbosch in South Africa and will have some top professionals judging products worldwide. The goal is to identify and award the best-tasting products available to consumers.
Latest International News
The newest and most exciting development in kitchen operations since sliced bread
Welbilt KitchenConnect Launches the Largest Smart Restaurant Ecosystem for the Foodservice Industry
Merrychef and Convotherm Ovens enhancing your kitchen.
Do you know what sets a fit kitchen apart from a traditional one?
Heat and Control AirFry System
Heat and Control develops the AirFry System for Food Manufacturers to take advantage of growing air fried foods market.
Critical Threats to Your Meat Business in 2022
How to Combat Three Critical Threats to Your Meat Business in 2022
Joining forces to drive a sustainable future
Givaudan, Bühler, and Migros establish pilot plant for cultured meat
Caterweb supplies all of the latest brands of quality catering equipment and commercial refrigeration to the hospitality and food industry throughout South Africa and its neighboring countries.
MULTIVAC is one of the leading providers worldwide of packaging solutions for food products, medical and health care products, as well as industrial items.
South Spice International
South Spice International was founded in 1990 and offers premium products from around the world directly to all sectors of the food industry including butchers, wholesalers, spice distributors, manufacturers, caterers, bakeries and retail stores.
MLS National Laboratory Services
MLS is a SANAS Accredited Laboratory that has been operating for the past 10 years.
Chiorino South Africa
Chiorino manufactures conveyor, flat transmission and process belts that fully comply with the latest European and international food regulations. These products are particularly recommended for HACCP systems.